Showing posts with label Springbank. Show all posts
Showing posts with label Springbank. Show all posts

Saturday, 13 April 2024

Springbank 13 Local Barley 54,1% 23/257 2023, WB: 244883

Colour: Gold, getting in mood avec Adrien Chicot et Stéphane Tsapis
Springbank now joins the ranks of El Dorado, the Holy Grail, Atlantis, Camelot, Shambhala, Kamar-Taj, Lyoness - difficult, almost impossible to find (at affordable prices). Will you enter eternal bliss?
Nose:
3h Smells indeed very mystical, bookshelves, old library, maybe Biblioteca Marciana or Anna Amalia, maybe even Biblioteca Apostolica Vaticana, paired with a lot of cellar mustiness. A very old wine, red, forest floor, dirt, old dump, an antique shop, but it's not running, the things are rotting away, lost places everywhere. In between, citrus notes and tropical fruits flash through. Extinguished campfire, 4 inches away, 3 hours old. Candyshop - some douchebag has forgotten his pipe, tobacco smoke everywhere. Bothy in the Highlands, very clammy, dunnage warehouse. Mocha and cocoa powder, waves of coconut and icing sugar wafting around, a honeydew melon blissfully exuding its flavours into the ether. Mouth: Sharbat, sage, soya and balsamic vinegar, sweet and sour, chop suey and gravy. Oak pellets in black tea, dirt, but delicious, with curry and saté. Finish: Slightly tickling cinnamon spiciness, oily mouth-filling flowing down leaving dull teeth behind. A few grains of salt, somewhat maritime - surf of Brittany, thyme and calvados. A bitter almond is annoying af, slight astringency makes you restless. After 5 minutes, you are left with the flavour of an old book that you have bitten into. No holy grail, just whisky as it should be. "If we learn to open our hearts, anyone, including the people who drive us crazy, can be our teacher."

Friday, 12 January 2024

Hazelburn 15 2008 - 2023 WB: 243069

Nose: What if… rancid nuts are forgotten in a bag for months. Mainly pecan. What if… a woman's perfume drips onto marzipan. What if… someone is served Armagnac and plum brandy with a hearty curry dish at a Vietnamese restaurant. Nose 1h: In a parallel universe, cigars are allowed at the table and tobacco is passed around. What. If someone crushes a grapefruit in the process. Nose 2h: In this universe, I smell date syrup and pencil shavings. Cellar mustiness and a pipe that's been left uncleaned for two weeks.

Mouth 2h: What...is that sticky sweetness? Sugar icing on doughnuts. What happens when doughnuts are pureed with Aachener Pflümli and a  mustard. Ginger and hot paprika form the space-time structure. Spicy cinnamon and bitter almonds. Edges and corners. Bulkiness. In a very tight lift, in too tight a suit. Agoraphobia.

Finish: Spicy, burning, sweet, warming, pondering. Some espresso after the sumptuous meal. Ginger. Many impressions and depressing thoughts.

 

"I See You." - Ultron

 

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